Dazzling colors, canals, the wonder of half-timbered buildings that look like a perfect illustration—these are the things of Colmar, France.
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France is the most visited country on Earth. It shouldn’t surprise anyone that more people travel here than anywhere else. Located at the heart of Western Europe, it is a transportation hub and easily reached from anywhere in the world. For any traveler, there’s just so much to see and do in France. This is a country of history and culture…and wine.
While Paris has a great deal to offer travelers to France (and ought to be visited at least once in your life), there’s a great amount to see besides the capital. The war sites in Normandy are legendary and any visitor from one of the Allied countries feels a deep, emotional connection to the battles fought here. The wine regions of Champagne, Bordeaux, the Alsace, and the Cote du Rhone are among some of the best in the world. But there is no place quite like Provence, from Van Gogh’s residence and the Roman ruins to the markets and the wineries, it just doesn’t get any better than this.
Provence has something for just about everyone.
Palaces in Europe are filled with the very best that money (and centuries worth of inheritance) can provide. Here’s a look at eight royal residences that are worth the time to visit.
France’s hospitable Cotes du Rhone region is famous for its wine, but the appeal goes beyond that. It offers charming villages, ancient ruins, and views that will make you want to stay awhile.
Provence is the stuff that dreams are made of. We fell in love with all the sights, flavors, and history of this divine place, and these photos will show you why.
It’s not apparent at first what’s taking place in the lush, green orchard. As far as you can see, glass bottles hang from the trees. But once you see the sign for Manguin Distillery, it all makes a bit more sense.
Provence takes its food seriously. It’s rustic and flavorful, featuring olives, garlic, and dozens of other delicious ingredients. It makes my mouth water just thinking about it. Here are a few of the things that I learned in my attempt to cook in Provence.
On the western edge of Provence is the brilliant city of Avignon. Here, cobblestone lanes lined with plane trees swirl within the city’s medieval walls. Outdoor cafes sprawl into the squares. Avignon is a very modern city with all the beauty, spirit, and French-ness that Provence has to offer.
Behind the Hotel de l’Image, it is green as far as you can see, or at least until the limestone peaks of the Alpilles mountains rise from the Rhone valley. Here, there are sprawling gardens, fountains, the pool, and plenty of room to relax.
Brightly-colored vegetables spill forth from the stands. The aroma of roasted chicken drifts through the air while locals arrive for their daily baguettes. The ambiance at weekly markets – particularly at a Provence market – is addicting.